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Gregory E. Pence, Ph.D. |
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Gregory E. Pence has been on the faculty of the University of Alabama at Birmingham since 1976. In addition to teaching philosophy courses, he instructs the university’s first-year medical students in medical ethics and directs the early medical school acceptance program.He has received the university’s highest award for teaching, the Ingalls Award. He is a graduate of the College of William and Mary (BA cum laude, 1970) and New York University (PhD, 1974). Pence’s writings include Re-Creating Medicine: Ethical Issues at the Frontiers of Medicine (Rowman & Littlefield, 2000); Classic Cases in Medical Ethics: Accounts of the Cases That Shaped Medical Ethics (McGraw-Hill, 3rd edition, 2000); Who’s Afraid of Human Cloning? (Rowman & Littlefield, 1997); and Seven Dilemmas in World Religions, with G. Lynn Stevens (Paragon House, 1994). He has edited Classic Works in Medical Ethics: Core Philosophical Readings (McGraw-Hill, 1997) and Flesh of My Flesh: The Ethics of Cloning Humans (Rowman & Littlefield, 1998). Pence’s book about the ethics of food production, Designer Food: Mutant Harvest or Breadbasket of the World? (Rowman & Littlefield, 2002), was named an Outstanding Academic Title by Choice magazine. Pence edited an anthology on the same subject, The Ethics of Food: A Reader for the Twenty-First Century (Rowman & Littlefield, 2002). Pence’s newest book is Brave New Bioethics (Rowman & Littlefield, 2003). |
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Professor of Philosophy Univ. of Alabama at Birmingham
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